Bodegas Benetakoa | Goren
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Designation of origin:
Grape variety:
Tempranillo 100%
+60 years old bush vines.
Elaboration process:
Destemmed and not crushed grapes. Prefermetation maceration for 2 days. Fermentation process makes at low temperatura under 29ºC. Malolactic fermentation in french oak barrels. Aging 18 months in French oak barrels and 18 months in bottle racks.
Annual production:
2.504 bottles and 100 magnum.

Maturation Potential
5-8 years.

Tasting notes:
Intense black cherry in colour. Aromas of wild berries, herbs, complex minerals, and elegant ageing on the background. Full flavoured, well balanced with a long lasting finish, adding structure and character.
Catavinum World Wine & Spirits Competition – España 2013 – Oro
Concurso Bacchus 2014. Medalla de oro.
Catavinum World Wine & Spirits Competition – España 2016 – Gran Oro
The wines from Spain Awards 2016.

The family tradition

Our wines are the reflection the step of the time, of the learning and the technician that ours family has taught us. We are vine growers and love our work.

We make fresh and living wines that remember the earth where we have been born, to the strong character of the Rioja Alavesa and the dreams of our family.

Carlos Martínez de Cañas Crianza


Haritz Tempranillo

Haritz Tempranillo

Haritz Blanco

Haritz Blanco

The climatic influence is atlantic- Mediterranean, with short summers and temperate winters, and risk of frosts in spring and autumn, but shortage of snow.
Our vineyards in the Rioja Alavesa
We cultivate 20 hectares of own vineyard and other 40 from vitners that have trusted us, where predominate the old vines from 20- 80 years and small production. The grapes that we produce are 90% Tempranillo, 5% Garnacha and 5% viura.

Our wines

With tradition and appreciation to the origin. Based in Nature and the passage of time. Inspired by respect for the vineyard we inherited from our elders and the joy of sharing a wineglass.

Come to Rioja Alavesa

We live in a privileged land, landscapes and colors, that makes us dream of vineyards and mountains, hot summers and cold winters, where the Atlantic influence introduces the personality of our wines.