White Haritz

Apellation of origin:
Rioja.
Grape variety:
Viura 100%.
Vineyard:
40 years old bush vines.
Soil:
Clay-calcareous.
Elaboration process:
Destemmed and not crushed grapes. Fermentation process makes at low temperature.
Maturation Potential:
1-2 years.
Production:
35.000 bottles.
Tasting notes:
Yellow-green colour and brilliant. Intense fruit aroma. Fresh, silky, with balsamic hints and a good acidity.